Current Menu ↓
SMALL
Charcuterie $16/29
Olives $5
Rosemary Focaccia $8
Beef Tartare with garlic aioli, egg yolk, horseradish, focaccia cracker $24
Cheesy Pull-apart Garlic Bread $13
Bruschetta with smoked ricotta, preserved tomatoes, herbs $15
Burrata with black grapes, cucumber, burnt sunflower seeds $24
Bitter Greens Salad with pumpkin seeds, lemon, anchovy, parmesan $16
Tuna Crudo with romesco, basil, fennel, olives $24
Scallop Crudo with yuzu kosho, verjus, celery, shallot, coriander $26
New Potatoes with stracciatella, pistachio, caviar $17
Meatballs with tomato sauce and basil pesto $13
Spaghetti Pomodoro with tomato, basil, ricotta salata $19
Campanelle Puttanesca with smoked tomato, shallots, pecorino $23
Tagliatelle with lobster, corn, poblano, scallion $31
Crown Cacio e Pepe with ricotta, lemon, butter, black pepper $25
Rigatoni with duck confit, zucchini, mustard, herbs, aged provolone $28
Rapini $9
Heirloom Beans $10
Gelato $8
Sorbet $8
Lemon Torta with almonds and white chocolate $13
** Please note that this is a sample menu, and will vary depending on availability **