Current Menu ↓

SMALL

Charcuterie $16/29

Olives $5

Rosemary Focaccia $8

Beef Tartare with garlic aioli, egg yolk, horseradish, focaccia cracker $24

Cheesy Pull-apart Garlic Bread $13

Bruschetta with smoked ricotta, preserved tomatoes, herbs $15

Burrata with strawberries, pistachio, olive, basil $24

Bitter Greens Salad with pumpkin seeds, lemon, anchovy, parmesan $16

Tuna Crudo with romesco, basil, fennel, olives $24

Scallop Crudo with yuzu kosho, verjus, celery, shallot, coriander $26

New Potatoes with stracciatella, pistachio, caviar $17

Meatballs with tomato sauce and basil pesto $13

Spaghetti Pomodoro with tomato, basil, ricotta salata $19

Rigatoni Verde with nettles, artichokes, Moroccan olives $23

Tagliatelle Primavera with asparagus, zucchini, anchovy, beemster $26

Crown Cacio e Pepe with ricotta, lemon, butter, black pepper $25

Trecce with lamb pancetta, sweet peas, mint, pecorino $25

Rapini $9

Heirloom Beans $10

Gelato $8

Sorbet $8

Lemon Torta with almonds and white chocolate $13

** Please note that this is a sample menu, and will vary depending on availability **