Current Menu ↓
SMALL
Charcuterie $16/29
Olives $5
Rosemary Focaccia $8
Beef Tartare with garlic aioli, egg yolk, horseradish, focaccia cracker $24
Cheesy Pull-apart Garlic Bread $13
Bruschetta with smoked ricotta, preserved tomatoes, herbs $15
Burrata with strawberries, pistachio, olive, basil $24
Bitter Greens Salad with pumpkin seeds, lemon, anchovy, parmesan $16
Tuna Crudo with romesco, basil, fennel, olives $24
Scallop Crudo with yuzu kosho, verjus, celery, shallot, coriander $26
New Potatoes with stracciatella, pistachio, caviar $17
Meatballs with tomato sauce and basil pesto $13
Spaghetti Pomodoro with tomato, basil, ricotta salata $19
Rigatoni Verde with nettles, artichokes, Moroccan olives $23
Tagliatelle Primavera with asparagus, zucchini, anchovy, beemster $26
Crown Cacio e Pepe with ricotta, lemon, butter, black pepper $25
Trecce with lamb pancetta, sweet peas, mint, pecorino $25
Rapini $9
Heirloom Beans $10
Gelato $8
Sorbet $8
Lemon Torta with almonds and white chocolate $13
** Please note that this is a sample menu, and will vary depending on availability **