Current Menu ↓

SMALL

Charcuterie $16/29

Olives $7

Rosemary Focaccia $8

Beef Tartare with olives, peperoncini, garlic aioli, mint, crispy rice $24

Cheesy Pull-apart Garlic Bread $13

Bruschetta with smoked ricotta, preserved tomatoes, herbs $15

Burrata with strawberries, black garlic molasses, farro, sesame $24

Scallop Crudo with snap peas, kiwi, verjus $24

Bitter Greens Salad with pumpkin seeds, lemon, anchovy, parmesan $16

Tuna Crudo with blood orange, serrano chili, finger lime, pistachio $24

New Potatoes with stracciatella, pistachio, caviar $17

Meatballs with tomato sauce and basil pesto $13

Spaghetti Pomodoro with tomato, basil, ricotta salata $19

Trecce with lamb pancetta, zucchini, provolone, mint $27

Tagliatelle with morels, peas, preserved lemon, parmesan, anchovy $26

Crown Cacio e Pepe with ricotta, lemon, butter, black pepper $25

Rigatoni (surf & turf!) with shrimp, habanero sausage, soffrito $28

Rapini $9

Heirloom Beans $10

Gelato $8

Sorbet $8

Lemon Torta with almonds and white chocolate $13

** Please note that this is a sample menu, and will vary depending on availability **